![December [Hanatan'll Recommended Course] 7 dishes including fresh fish sashimi with sea urchin sashimi & thickly sliced beef tongue 7,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/f9e3h2ox/37049225/ha2a_w435h435.jpg)
December [Hanatan'll Recommended Course] 7 dishes including fresh fish sashimi with sea urchin sashimi & thickly sliced beef tongue 7,000 yen
By using a coupon7000 yen(Tax included)
+1,500 yen for all-you-can-drink
- 8items
- 2persons-
[Make a reservation for December now and save! Early bird discount: 500 yen off per person] Our most recommended course! This course is packed with seasonal and recommended ingredients, including the popular thick-cut beef tongue from Hokkaido, as well as a 5-kind assortment of fresh fish delivered today with sea urchin sashimi, grilled star anise and leek miso, deep-fried puffer fish, oysters with ponzu sauce, and seafood rice bowls! For an additional 1,500 yen, you can add all-you-can-drink.
Course menu
[ Appetizer ] Today's appetizer
[Sashimi] Assortment of 5 kinds of fresh fish delivered today with sea urchin sashimi
[Grilled food] Grilled star anise and leek with miso
[Fried food] Fried puffer fish
[Cold dish] True octopus with ponzu sauce
[Hot dish] Thickly sliced beef tongue from Hokkaido
[Meal] Today's seafood bowl
[Soup] Today's soup
*The menu may change depending on the day's stock availability.Please note.
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 2 days before your visit date
Coupons that can be used with this course
2024/10/11 update
